15550000 – Assorted dairy products
Code | Name |
---|---|
15551000 | Yoghurt and other fermented milk products |
15552000 | Casein |
15553000 | Lactose or lactose syrup |
15554000 | Whey |
15555000 | Ice cream and similar products |
Assorted dairy products code description
The category “Assorted dairy products” encompasses a variety of dairy-based goods that are commonly consumed or used in various applications. These products include yoghurt and other fermented milk products, which are delicious and nutritious options often enjoyed as snacks or breakfast items. Casein, another subcategory, refers to a protein derived from milk and is commonly used in the production of cheese and other dairy-based products. Lactose or lactose syrup, on the other hand, are sweeteners or additives made from milk sugar and are often used in the food and beverage industry. Whey, a byproduct of cheese production, is utilized in various food products and supplements due to its high protein content. Lastly, the subcategory of ice cream and similar products encompasses frozen treats that are loved by many for their creamy texture and delightful flavors.