15332000Level 4
15332000 - Processed fruit and nuts
CPV code 15332000 in the EU Common Procurement Vocabulary refers to Processed fruit and nuts. It sits at level 4 of the CPV hierarchy as a category within the 15 division. This code is nested directly under 15330000, narrowing the broader category into the specific area of processed fruit and nuts. It is further divided into 4 direct sub-codes such as 15332100, 15332200, 15332300, each refining the scope of processed fruit and nuts into more specific goods, services or works. Contracting authorities across the EU use 15332000 in TED notices and national procurement portals to signal that a tender relates to processed fruit and nuts.
Direct sub-codes (4)
Translations in 24 EU languages
English (EN)
15332000 - Processed fruit and nuts
Lithuanian (LT)
15332000 - Perdirbti vaisiai ir riešutai
German (DE)
15332000 - Verarbeitungserzeugnisse aus Obst und Nüssen
French (FR)
15332000 - Fruits et fruits à coque transformés
Spanish (ES)
15332000 - Frutas y frutos de cáscara elaborados
Italian (IT)
15332000 - Frutta e noci trasformate
Polish (PL)
15332000 - Przetworzone owoce i orzechy
Romanian (RO)
15332000 - Fructe şi fructe cu coajă lignifiată transformate
Bulgarian (BG)
15332000 - Плодове (вкл. черупкови), преработени
Czech (CS)
15332000 - Upravené ovoce a ořechy
Danish (DA)
15332000 - Forarbejdede frugter og nødder
Greek (EL)
15332000 - Επεξεργασμένα φρούτα και καρποί
Estonian (ET)
15332000 - Töödeldud puuviljad ja pähklid
Finnish (FI)
15332000 - Hedelmä- ja pähkinäjalosteet
Irish (GA)
15332000 - Processed fruit and nuts
Croatian (HR)
15332000 - Prerađeno voće i orašasti plodovi
Hungarian (HU)
15332000 - Feldolgozott gyümölcsök és diófélék
Latvian (LV)
15332000 - Pārstrādāti augļi un rieksti
Maltese (MT)
15332000 - Frott u ġewż ippreżervat
Dutch (NL)
15332000 - Verwerkte vruchten en noten
Portuguese (PT)
15332000 - Fruta e frutos de casca rija transformados
Slovak (SK)
15332000 - Spracované ovocie a orechy
Slovenian (SL)
15332000 - Predelano sadje in oreški
Swedish (SV)